Brussels Sprouts and Chorizo from Belly Shack: Food Genius Dish of The Week
In our new series, Food Geniustakes a closer look at dishes recommended by Food Genius users. Our first dish is the Brussels Sprouts and Chorizo side dish ($5) from Belly Shack, a sister restaurant of chef Bill Kim’s fusion noodle emporium, Urban Belly.
Tucked underneath the Western CTA Blue Line train station, Belly Shack is a cozy marriage of Korean and Puerto Rican street food (not to mention a sweet homage to the marriage and business partnership of Bill Kim and Yvonne Cadiz-Kim, the creative inspiration behind Belly Shack)
Belly Shack fans swear by the Brussels Sprouts and Chorizo dish, a bold blend texture and flavor: spicy chorizo and nutty brussels sprouts topped with the crunch of tortilla chips.
Have you tried Belly Shack’s Brussels Sprouts and Chorizo dish? Let us know what you think.
